Animal Rennet

Fleur d'Aunis

Fleur d'Aunis France

This is a soft washed rind cow’s cheese from the Loire Valley, in the Aunis province of France, situated on the north-west coast, in the department of Charente-Maritime, within the region of Poitou-Charente.
 
Fleur d’ Aunis bathed in a cognac fortified aperitif and brushed lightly with fleur D’ Sel water. The salt re-crystallizes on the rind allowing you to bite into a nice soft cheese then having some crackly bits that change up the texture.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

Goat Cheddar

Producer: 
Goat Cheddar Ontario

A smooth melt in your mouth supple goat cheese, made with 100% Ontario goat’s milk. A mellow cheese that is perfect for snacking. This cheese melts well and can be used for pizza, sandwiches, lasagna and potato dishes. 

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

Goat Gouda Jalapeno

Producer: 
Blyth Goat Gouda Jalapeno Farmstead Ontario

Handcrafted cheese that's free of artificial flavours, colours, and preservatives. Natural, local and delicious.

A mild creamy goat gouda with spicy Jalapeno.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

Gouda - Pepper Trio

Producer: 
Gouda Pepper Trio

Young creamy gouda blended with savoury blend of peppercorns and carefully selected spices. Great for snacking, in a grilled cheese sandwich, cubed in salads, or to top a burger.

Naturally Lactose and Gluten Free.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

Gouda - Tomato Olive

Producer: 
Landana Tomato & Olive Gouda - Lactose Free

A Gouda style cheese with a delicious sun dried tomato and olive flavour.  Great for snacking, in a grilled cheese sandwich, cubed in salads, or to top a burger.

Lactose and gluten free!

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

Gouda Coconut

Coconut Gouda

Made with fresh, pasteurized cow’s milk and a healthy dash of coconut cream, added for extra flavor and creaminess. It's a delightfully unique cheese with a nutty taste and a touch of refreshing sweetness. Enjoy it with fruit or thinly sliced with crisp crackers and chilled white wine or your favorite beverage.

Pairs well with chocolate and port or a juicy Merlot.  Very nice with sparkling wine or a chilled white wine as well.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

Gouda with Truffles

Truffle Gouda France, Raw Milk Cheese, Unpasteurized

Raw cow milk cheese studded with beautiful aromatic truffles. Creamy rich and earthy.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

Grana Padano

Grana Padano Italy

Grana Padano is one of the world's first hard cheeses, created nearly 900 years ago by the Cistercian monks of Chiaravalle Abbey, founded in 1135 near Milan, who used ripened cheese as a way of preserving surplus milk. By the year 1477, it was regarded as one of the most famous cheeses of Italy. It can last a long time without spoiling, sometimes aging up to two years. It is made in a similar way to the Parmigiano Reggiano of Emilia-Romagna but over a much wider area and with different regulations and controls.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

Gruyere

Producer: 
Gruyere Switzerland Raw Milk

Master cheesemakers since 1782, Emmi is the agent company for traditional coop of dairies and cheesemakers. This Gruyere is made just northeast of Lake Geneva in Western Switzerland. Aged in natural caves where the air and natural bacteria endow the cheese with a deep complexity, this cheese matures for at least a year.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

Gruyere 1655

Gruyere 1655 Switzerland Raw Milk

The 1655 brand of Gruyère AOP was created to distinguish the highest-quality Gruyeres. To qualify for the 1655 brand, a team of external experts rigorously test a dairy’s cheeses every month and grades them on a scale up to 20 points. Gruyère AOP Le Crêt has a five-year average of 19.67 points and is one of only three dairies to meet the 1655 criteria.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.
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