Piave

Pecorino Romano

Tue, 2013-12-24 00:35
Pecorino Romano

One of Italy’s oldest cheeses this sharp,hard and salty cheese is made from sheep milk. Excellent for grating over pasta, grilled vegetables, or use in place of Parmesan in any recipe. Excellent on a cheese board served with honey and Charcuterie.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

Queso de Cabra al Romero

Fri, 2014-01-03 19:29
Queso de Cabra al Romero Goat Spain

This beautiful goat milk cheese is crusted in roasemary. Semi-Firm texture, buttery, slightly salty, smooth with a hint of rosemary.

**Contains Lysozyme (egg protein)

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.
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