Organic

Appleflats Crabapple Jelly

Appleflats' organic crabapple jelly is smooth and easy to swallow, with a taste that is sweet at first, before ending with a modestly sour zest.

Appleflats started as a family tradition in Wellesley, Ontario. In 2013, it opened as a local business. The Company continues to be a staple of the community and provides its wholesome products to stores and restaurants across Ontario.

Appleflats Crabapple Jelly

Appleflats Crabapple Jelly Ontario

Appleflats' organic crabapple jelly is smooth and easy to swallow, with a taste that is sweet at first, before ending with a modestly sour zest.

Appleflats started as a family tradition in Wellesley, Ontario. In 2013, it opened as a local business. The Company continues to be a staple of the community and provides its wholesome products to stores and restaurants across Ontario.

250ml

Appleflats Crabapple Jelly-small

Appleflats Crabapple Jelly-small

Appleflats' organic crabapple jelly is smooth and easy to swallow, with a taste that is sweet at first, before ending with a modestly sour zest.

Appleflats started as a family tradition in Wellesley, Ontario. In 2013, it opened as a local business. The Company continues to be a staple of the community and provides its wholesome products to stores and restaurants across Ontario.

100ml

Caramels - Fleur de Sel

Provisions Food Company Caramels - Fleur de Sel

Hand made in small batches with the freshest ingredients and sprinkled with Fleur de Sel, these confections are pure bliss.

40g.

$7.50

Caramels - Lavender

Caramels - Lavender Provisions Ontario

Unexpected floral notes take this caramel to new levels of refinement and pleasure.  Dried lavender sourced from Niagara growers.Hand made in small batches.

40g.9-11 pieces

$7.50

Godminster Vintage Cheddar

Producer: 
Godminster Vintage Cheddar

A certified organic cheddar made by Godminster Farms in Bruton, Somerset, England. Made using traditional methods from a 70 year-old recipe with pasteurized cows milk straight from the Somerset farms own dairy cows.

Less crumbly than traditional farmhouse cheddars, it is uniquely creamy in both taste and texture with a rich full flavour. As a vintage cheddar, it has to mature for over twelve months to allow its tangy, yet smooth taste to develop. Beautifully presented in maroon wax.

Amazing coupled with a good apple jelly or chutney.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

Godminster Vintage Cheddar Heart

Producer: 
Godminster Vintage Organic Cheddar Heart Shape

A creamy, certified organic cheddar made by Godminster Vintage in Bruton, Somerset, England. Made with traditional methods from a 70 year-old recipe. Encased in beautiful maroon heart-shaped wax.

200 grams

$20

Godminster Vintage Cheddar Star

Producer: 
Godminster Vintage Cheddar Star

A certified organic cheddar made by Godminster Farms in Bruton, Somerset, England. Made using traditional methods from a 70 year-old recipe with pasteurized cows milk straight from the Somerset farms own dairy cows.

Less crumbly than traditional farmhouse cheddars, it is uniquely creamy in both taste and texture with a rich full flavour. As a vintage cheddar, it has to mature for over twelve months to allow its tangy, yet smooth taste to develop. Beautifully presented in maroon wax.

Amazing coupled with a good apple jelly or chutney.

$18

Mary's Organic Crackers Original

Mary's Organic Crackers Original

Combining certified organic ingredients, including whole-grain brown rice, quinoa, flax seeds and sesame seeds into a non-GMO, nutritional and gluten free cracker that has a rich, nutty flavor. The Original Mary’s Organic® Crackers’ satisfying crunch makes them delicious on their own or combined with your favorite topping. Our flagship crackers are quickly becoming a staple in households as an everyday healthy snack and the perfect option for all your guests to enjoy!

Organic Extra Virgin Olive Oil Grecian Harvest

Producer: 
Grecian Harvest Extra Virgin Olive Oil

Plucked from the Koroneiki trees that grow in southern Peloponnesus and Crete, Grecian Harvest's organic olives are pressed while not yet ripe. The process yields less, but more flavourful, oil. Like mineral water, the extra-virgin extraction is bottled at the source to retain freshness. Grecian Harvest produces just one variety of the golden-green fluid, ensuring quality throughout every step of the process.

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