Sheep Milk

Artisan Blend Sheep and Goat

Fri, 2020-11-20 16:42

Producer:

Artisan Blend Sheep and Goat Shredded Cheese

A shredded blend of assorted sheep and goat milk cheeses. Excellent for mac and cheese, cheese sauces, to top potatoes, nachos, pizza or sandwiches.

Brebirousse d'Argental

Mon, 2013-12-30 18:43

Producer:

Fromagerie Guilloteau

This luscious washed rind cheese is produced by Fromagerie Guilloteau. The milk is collected from ewes of the Argental region of France. Aged for thirty days this square cheese exhibits a thin bright orange patchy rind. "Brebis" is French for sheep and "Rousse" refers to the colour of the cheese.

When young the flavour is rich and sweet, but as the cheese matures the stronger meaty, earthy flavours develop while the rind becomes a darker rusty orange colour. The texture is soft and velvety and sure to ooze deliciously on your cheese plate.

Cacio di Bosco al Tartufo

Mon, 2014-04-14 18:03

Producer:

Il Forteto

A beautiful balance between garlicky truffle and nutty, sweet, almost caramelized aged sheep's milk. This delicious cheese is firm, smooth, and oily, dotted with big flecks of truffle.

Made in Italy by Il Forteto, a farmers cooperative founded in 1977.

Etorki

Sat, 2014-10-11 12:24

Etorki, meaning “origin” in Basque language, is a pasteurized sheep’s milk cheese made in French Basque region of the Pyrénées. The milk used to make this cheese is sourced from local black- or red-faced Manech ewes herded by local shepherds and dairy farmers. It takes six gallons of ewe’s milk to produce one wheel of Etorki.

The smooth, supple and velvety interior is a consistent white with occasional holes or slits. It has a sweet and earthy aroma suggestive of the caramel flavours released by the pressed and aged sheep’s milk.

Feta Greek Barrel Aged

Tue, 2013-10-22 16:11

This Barrel Aged Feta is produced from a blend of all-natural 100% Greek sheep’s and goat’s milk, and is aged for four months in wooden oak barrels. This traditional method of production contributes to its full taste, natural aroma and pure white colour. Dodoni is the best selling feta brand in Greece.

200 grams

$11.50

Fleur de Brebis

Fri, 2022-12-16 09:13

Producer:

Fromagerie Le Detour

Fleur de Brebis has a white bloomy rind and a creamy white paste. It delivers vegetal and fresh milk aromas and delicate lactic and buttery flavours with a hint of mushroom.

Fresh Sheep Cheese

Wed, 2022-11-23 16:07

Producer:

Mariposa Dairy

Fresh sheep cheese, creamy, mildand rich. Use this spreadable cheese on a cheese board, on bagels, in dips or spreads. Use as you would a cow milk cream cheese.

Fresh Sheep Cheese Fig Chili

Wed, 2023-07-12 16:17

Producer:

Mariposa Dairy

This fresh cheese is made from 100% local Ontario sheep’s milk. Sheep’s milk has less tang than goat’s milk, so it’s an excellent base for bold flavors. Fig Chili combines sweet, smoky, earthy, and spicy. It shines when paired with fresh stone fruits and hearty breads. Whip into icing for a spicy sweet take on the classic cupcake, or crumble over grilled corn.

$6.50

Fresh Sheep Cheese Honey Lavender

Wed, 2022-11-23 16:13

Producer:

Mariposa Dairy

Fresh sheep cheese blended with honey and lavender, creamy smooth sweet and delicate.

Fresh Sheep Cheese Spicy Citrus

Wed, 2023-07-12 16:22

Producer:

Mariposa Dairy

This fresh cheese is made from 100% local Ontario sheep’s milk. Sheep’s milk has less tang than goat’s milk, so it’s an excellent base for bold flavors.

This Spicy Citrus Log has a tart, sweet, fragrant flavour combining lemon, mandarin, and grapefruit into a citrus-packed bite. Pair with candied nuts, scones, and your favorite crackers. Or use it as a sweet and savory addition to chicken and pork dishes, spread on a bagel, or crumble over salads.

$6.50