Cow Milk

Raclette St. Niklaus

Raclette St. Niklaus

A rich, aromatic and full flavoured raclette made with raw cow milk. Excellent creamy melt quality making it ideal for raclette or fondue.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

Ragin' Cajun

Ragin' Cajun Artisan Cheese
CCC Cajun Spice Blend

An exceptional mature white cheddar coated in a unique Cajun spice, blended at CCC.  Loads of flavour and a kick of heat.

A Country Cheese Exclusive!

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

Red Falcon Cheddar

Red Falcon Cheddar Ontario

Empire Cheese and Falcon Brewery, a pairing made in heaven! This exclusive cheese is available only at Country Cheese and Falcon Brewery.

Premium hand crafted, naturally aged cheddar blended with Red Falcon Ale. This aged cheddar has a pleasant hoppy aroma and roasted barley flavour.

 

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

Red Leicester

Producer: 
Rutland Red Aged Red Leicester

Rutland Red Aged Red Leicester (formally known as Thomas Hoe Stevenson) is the only pasteurised Red Leicester to be produced in the county of Leicestershire, in the heart of the Vale of Belvoir, where it is buttered, cloth bound, and matured for approximately 6 months.

Flaky open texture and a lemony, slightly sweet, nutty caramelized flavour.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

Red Lion Ale Mustard Cheese

Red Lion Wales

Red Lion is a smooth, firm, tasty cheddar that has a subtle sharpness and depth of natural mustard with piquant notes of Welsh ale. Not only do the mustard seeds give Red Lion its marvelous flavour, but also its texture. The brown ale makes the cheese moist and tangy.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

Red Storm

Snowdonia Red Storm Wales

A Red Leicester with Oomph. Creamy with a complex taste due to its 18-21 month maturation that provides the vintage credentials of quality, calcium crystals, a nutty texture and intensity of flavour, finishing on notes of caramel, this cheese totally redefines what you might expect from a red Leicester. Coated in red wax.

Perfect in a ham and mustard sandwich. Also gives a rich amber colour melted over chicken or steak. Pair with a new world Merlot.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

Ricotta

Rock Star

Rock Star Welsh Cheddar

Rock Star is a cave aged cheddar aged for 18 months. It has a savoury aroma with delicately complex notes, while its texture is incredibly smooth and irresistibly creamy with the occasional crunchy crystal. Its complex, umami flavours are as deep as the caverns it is aged in, and it finishes with sweet, caramel notes and a savoury tang with a long finish.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

Rondele Garlic and Fine Herb

Rondele Garlic Herb

Rich, spreadable cheese enhanced with garlic and herbs. A 2015 Wisconsin Cheesemakers Association gold medal winner for its well-rounded flavour.

Rossini Blue

Producer: 
Rossini Blue Italy

Rossini Blue, from the Val Taleggio region of Italy (better known, of course, for Taleggio). This blue is wrapped in grape leaves and washed with red wine during the aging process, leading to its distinctive coat of leaves over a deep purple...

Rossini Blue, from the Val Taleggio region of Italy (better known, of course, for Taleggio). This blue is wrapped in grape leaves and washed with red wine during the aging process, leading to its distinctive coat of leaves over a deep purple rind.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.
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