Charcuterie/Meat

Antipasto Classico

Producer: 
Antipasto Classico

Thin sliced imported meats: Salami, Coppa and Proscuitto.

Gluten Free

Made in Italy.
 

Artisanal Salami

Artisanal Salami Kurtzie

Handcrafted in Whitby. No added preservatives. Nitrate Free. Gluten Free.

Atrractive box makes it perfect for a gift.

$11.99

Beef Jerky

Beef Jerky

All beef Jerky locally made in Whitby with the finest ingredients. Vacuum packed for freshness. Shelf stable and no need for refrigeration which makes them great for picnics and travelling.

Made in Whitby. 

$9.99

Bresaola

Producer: 
Bresaola Beef Charcuterie Pork free

Lean dry-cured beef from Northern Italy. The tenderloin is the part that is used, which guarantees top quality in all bresaola.

Gluten Free  Pork Free
 

Cacciatore Hot

Producer: 
Cacciatore Hot Salumeria il Tagliere
Smaller salame with a distinctive, smooth flavour. Seasoned with sea salt, black pepper and garlic and a touch of heat
Excellent with a mild cheese & rustic bread.
 
Made in Ontario with natural high quality ingredients, according to the Italian tradition of slow, natural curing methods and no artificial flavors or colours. Gluten and dairy free.
 
$8.50

Cacciatore Sweet

Producer: 
Cacciatore Salumeria il Tagliere
Smaller salame with a distinctive, smooth flavour. Seasoned with sea salt, black pepper and garlic.
Excellent with a mild cheese & rustic bread.
 
Made in Ontario with natural high quality ingredients, according to the Italian tradition of slow, natural curing methods and no artificial flavors or colours.
Gluten and dairy free.
 
$8.50

Calabrese Salami

Calabrese Salami

A thin sliced dry cured spicy salami.
 

Chicken Liver Mousse with Grand Marnier Pate

Producer: 
Chicken Liver Mousse with Grand Marnier

A silky, sumptuous spread to be enjoyed with toast points, your favorite crackers and cheeses.

Made in Quebec. 100g.

$8

Chorizo

Chorizo Kurtzies Ontario

Classic spanish style with a touch of heat.

Made in Whitby.

$9.99

Duck Liver Mousse with Pink Peppercorn

Producer: 
Duck Liver Mousse with Pink Pepper and Hydromel (Honey Mead)

A silky, sumptuous spread to be enjoyed with toast points, your favorite crackers and cheeses.

Made in Quebec. 100g.

Gluten Free. Contains Pork.

$8

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