Brie & Bloomy Rind

Brie - Chateau de Bourgogne

Chateau de Bourgogne

A decadent triple cream, Chateau de Bourgogne is a Burgundian cheese that is a not too distant cousin to Brillat Savarin. If there ever was a sophisticated party cheese this is it. It is so delicate, soft and creamy, it yields a shot of butter and a dash of salt on the tongue before vanishing! It is perfectly paired with Champagne and sparkling wines.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

Brie - Chateau de Bourgogne Mini

Producer: 
Chateau de Bourgogne Mini

Chateau de Bourgogne is made in the Burgundy region of France and is a not too distant cousin to Brillat Savarin. It is delicate, soft and creamy,yeilding a shot of butter and a dash of salt on the tongue before vanishing!

The richness of Chateau Bourgogne is set off and balanced wonderfully by champagne, but it will match well with a red burgundy (local matches are always good), other pinot noirs, or a blended red, like a Bordeaux or meritage.

200 grams packaged in wooden box.

$18

Brie de Meaux

Brie de Meaux, raw milk, France

Brie de Meaux, named after the town of Meaux, is produced in the region of Brie, located 50 kilometers to the east of Paris. Records referencing Brie de Meaux date back to the 8th century, when the emperor Charlemagne is said to have tasted it. During the French Revolution, Louis XVI is said to have requested a final taste of Brie de Meaux before his arrest.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

Brie Double Cream- Fromager d’Affinois

Producer: 
Fromager d’Affinois France

Soft bloomy rind,  rich, surprisingly smooth and creamy double cream. Produced by Fromageris Guilloteau in the regional natural park of Pilat, in the French Rhone-Alps.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

Brillat Savarin

Producer: 
Brillat Savarin France Triple Cream

Produced in the Ile de France region and created by cheese-maker Henri Androuët in the 1930s. It is named after 19th century gastronome and epicure, Jean Anthelme Brillat-Savarin.

Like whipped butter, both in texture and flavour. A triple cream cheese, which means it has a butterfat content of at least 75%. This is achieved by adding rich, luscious cream to whole milk.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

Chateau de Bourgogne with Truffles Mini

Producer: 
Chateau de Bourgogne with Truffles Mini

Triple cream Chateau de Bourgogne paired with summer truffles. Delicate, soft and ultra creamy, with flavours of fresh butter, cream and earthy truffles. Decadent! A beautiful gift.

Individually packaged. 200 grams

$30

Fleur de Brebis

Producer: 
Fleur de Brebis

Fleur de Brebis has a white bloomy rind and a creamy white paste. It delivers vegetal and fresh milk aromas and delicate lactic and buttery flavours with a hint of mushroom.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

Florette D'affinois

Producer: 
Florette Goat Brie

This goat milk brie style cheese has a soft bloomy rind and a rich creamy interior. The flavors are mild, delicate, and creamy, unlike most goat cheeses that usually have a tangy and sharp flavor. It is recommended to serve Florette with crusty bread, mushrooms, potatoes, and fresh or dried fruit.

Pair it with light, fruity ales or sparkling wines.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

L'Angelique a Marc

L'Angelique a Marc

Belted with wood, this mild soft bloomy rind cheese offers delicate vegetable notes with a hint of wood. The name L'angélique-À-Marc comes from the fusion of an indigenous plant's name, common on the Iles-aux-Grues archipel's banks, and the name of the renown artist Marc Seguin who created this cheese's label.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.

La Mancha Goat Brie

La Mancha Goat Brie Quebec

A soft cheese made from 100% goat’s milk with a bloomy rind. Its buttery flavour and fresh mushroom aroma makes it similar to a brie.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.
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