Ontario

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Buffalo Cheddar

In stock in last couple of weeks?: 
Yes
Buffalo Cheddar Ontario

Made with fresh water buffalo milk this young cheddar is mild and salty with a yielding texture. Similar in flavour to a fresh cheese curd.

Made in Perth County, Ontario.

Buffalo Cheddar Pre-pack

In stock in last couple of weeks?: 
Yes
Buffalo Cheddar Ontario

Made with fresh water buffalo milk this young cheddar is mild and salty with a yielding texture. Similar in flavour to a fresh cheese curd.

Made in Perth County, Ontario.

340 grams

Buffalo Mozzarella

In stock in last couple of weeks?: 
No - Currently not Carried
Producer: 
Buffalo Mozzarella

This fresh soft mozzarella is made with rich and creamy buffalo milk.  Made in Toronto with buffalo milk from Quebec.

Buffalo Mozzarella 3 pack

In stock in last couple of weeks?: 
No - Currently not Carried
Producer: 
Buffalo Mozzarella

This fresh soft mozzarella is made with rich and creamy buffalo milk.  Made in Toronto with buffalo milk from Quebec.

Buffalo Mozzarella Large

In stock in last couple of weeks?: 
No - Currently not Carried
Producer: 
Buffalo Mozzarella

This fresh soft mozzarella is made with rich and creamy buffalo milk.  Made in Toronto with buffalo milk from Quebec. 250grams

Buffalo Mozzarella Pearls

In stock in last couple of weeks?: 
Yes
Producer: 
Buffalo Mozzarella Ontario Pearl

These bite sized fresh soft mozzarella is made with rich and creamy buffalo milk.  Made in Toronto with buffalo milk from Quebec. Perfect for appetizers and salads.

180 grams

Burrata

In stock in last couple of weeks?: 
Yes
Producer: 
Burrata

Burrata means "buttered" in Italian. The cheese originated in the Apulia region of Italy known for sheep farming and agriculture. a fresh cheese made from a mix of mozzarella and cream. The outside thin shell is a pasta filata curd made of cow's milk mozzarella while the insides contain a soft, stringy mixture of curd and fresh cream.

The taste of Burrata goes well with salads, crusty bread, and prosciutto, fresh tomatoes with olive oil and with spaghetti.

Imported from Italy.

Burrata Ontario

In stock in last couple of weeks?: 
No - Currently not Carried
Producer: 
Ontario Burrata

Burrata means "buttered" in Italian. The cheese originated in the Apulia region of Italy known for sheep farming and agriculture. a fresh cheese made from a mix of mozzarella and cream. The outside thin shell is a pasta filata curd made of cow's milk mozzarella while the insides contain a soft, stringy mixture of curd and fresh cream.

The taste of Burrata goes well with salads, crusty bread, and prosciutto, fresh tomatoes with olive oil and with spaghetti.

 

Burrini

In stock in last couple of weeks?: 
No - Currently not Carried
Producer: 
Burrini

A firm, pear-shaped, mild Provolone cheese with butter in the middle. It is traditionally made in the areas of Basilicata, Calabria and Molise, in southern Italy.

Cacciocavallo

In stock in last couple of weeks?: 
Yes
Producer: 
Cacciocavallo Ontario

Caciocavallo is a cow's milk cheese traditionally produced throughout Southern Italy, particularly in the Apennine Mountains Dating back to the 14h century it is thought to be a descendant of the first cheeses ever made in ancient Roman times. Shaped like a tear-drop, it is similar in taste to the aged Southern Italian Provolone cheese, with a hard edible rind.

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