Goats Milk

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Bishop Matre Goat Brie

In stock in last couple of weeks?: 
No - Currently not Carried
Producer: 
Quality Cheese
Bishop Matre Goat Brie Ontario

Goat milk Brie. Soft, bloomy rind, mild and creamy.

180 gram rounds

Bouchées d'Amour Garlic and Parsley

In stock in last couple of weeks?: 
No - Currently not Carried
Producer: 
Fromagerie du Vieux St. Francois
Bouchées d'Amour Garlic and Parsley

Soft fresh bright tasdting goat milk cheese marinated in grapeseed oil and garlic and parsley. You can add these “Bouchées d’Amour” to your salad or serve them on a slice of bread or crust, heated in an overhead broiler. You can also use them to garnish your pizzas and focaccias. The leftover oil would make an excellent, flavourful dressing.

Bouchées d'Amour Green Peppercorn

In stock in last couple of weeks?: 
No - Currently not Carried
Producer: 
Fromagerie du Vieux St. Francois
Bouchées d'Amour Green Peppercorn Goat Quebec

Soft fresh bright tasdting goat milk cheese marinated in grapeseed oil and green peppercorns. You can add these “Bouchées d’Amour” to your salad or serve them on a slice of bread or crust, heated in an overhead broiler. You can also use them to garnish your pizzas and focaccias. The leftover oil would make an excellent, flavourful dressing.

Bouchées d'Amour Herbes de Provence

In stock in last couple of weeks?: 
No - Currently not Carried
Producer: 
Fromagerie du Vieux St. Francois
Bouchées d'Amour Herbes de Provence

Soft fresh bright tasdting goat milk cheese marinated in grapeseed oil and Herbes de Provence. You can add these “Bouchées d’Amour” to your salad or serve them on a slice of bread or crust, heated in an overhead broiler. You can also use them to garnish your pizzas and focaccias. The leftover oil would make an excellent, flavourful dressing.

Caciottona di Capra al Pepe e Olio (Capra Pepe)

In stock in last couple of weeks?: 
No - Currently not Carried
Producer: 
Latteria Perenzin
Caciottona di Capra al Pepe e Olio (Capra Pepe) Italy

This ripened organic goat's milk Caciotta, is made by Perenzin, a very well respected artisanal producer in the Veneto with milk from their own dairy. It is coated in pepper and extra virgin olive oil. Caciotta is a traditional rural Italian cheese, assertive and fortifying and aged between three and four months.
**Contains Lysozyme (egg protein)

Chabichou du Poitou

In stock in last couple of weeks?: 
Yes
Chabichou du Poitou France

The cheese comes in the shape of a truncated cylinder called "bonde", approximately 6 cm in height and 5 to 6 cm in diameter. Chabichou develops a characteristic, edible wrinkled rind dotted with occasional gray patches. Cut the cheese and it reveals a firm, creamy “bright white” interior but not before unwinding a thin buttery layer. Even though it smells typically “goaty”, the flavours are sweet with a bit of salty and tangy edge at the end.

Chebrie

In stock in last couple of weeks?: 
No - Currently not Carried
Producer: 
Fromagerie Madame Chevre

Goat milk Brie. Soft, bloomy rind, mild and creamy.

180 gram rounds

Chevre

In stock in last couple of weeks?: 
No - Currently not Carried
Producer: 
Monforte Dairy
Monforte Chevre Fresh Goat Cheese

Monforte fresh goat cheese is hand crafted from fresh locally sourced organic goat milk. Fresh, smooth and tangy.

Chèvre - Apple and Cinnamon

In stock in last couple of weeks?: 
No - Currently not Carried
Producer: 
Mariposa Dairy
Apple Cinnamon Chevre

Reminiscent of your grandma’s homemade apple pie made with simple ingredients expertly blended. An apple spread is mixed into our fresh creamy goat cheese.  Each log is hand coated with more apples, mixed with cinnamon and nutmeg. to make our memorable creation. The flavour is light and fresh for anytime of the year. It is stunning alone, sliced as disks on a cheese board, crumbled on salad or baked inside croissant dough for breakfast or snack.

Chèvre - Blueberry and Cinnamon

In stock in last couple of weeks?: 
No - Currently not Carried
Producer: 
Mariposa Dairy
Chèvre - Blueberry and Cinnamon Ontario

Creamy chevre rolled in blueberries and cinnamon. The slight sharpness of the chèvre pairs wonderfully with the sweetness of the blueberries and the warmth of cinnamon to create this hand rolled cheese that borders on cheesecake.

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