Cows Milk

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Habanero and Cracked Black Pepper

In stock in last couple of weeks?: 
Yes
Producer: 
Habanero and Cracked Black Pepper Spicy Cheese

Classic Monterey Jack spiked with firey Habanero peppers and premium cracked black peppercorns. Try it on nachos, sandwiches or any other robust, spicy fare.

Pairs very well with a bold red wine or IPA's.

Horseradish Cheddar

In stock in last couple of weeks?: 
Yes
Producer: 
Bothwell Horseradish Cheddar heese

The biting pungency of horseradish is balanced with the smooth taste of white cheddar to create the complex, pungent taste of our Horseradish Cheddar. Serve it with grilled meats or try it melted on potatoes or roast beef sandwiches. Your taste buds will never be the same!

Irish Ardagh Wine Cheese

In stock in last couple of weeks?: 
Yes
Producer: 
Ardagh Wine Cheese Ireland

This red waxed gourmet cheese truckle is named after the Smith O’Brien home of Cahermoyle, Ardagh, where this medieval monastic cheese was revived about a hundred years ago. This is an adventurous red waxed cheese, veined with red wine, was revived from an old Limerick Palatine Recipe. It has a sharp taste with a strong presence of dry red wine. Enjoyed best on crackers or crisp-bread with a glass of vintage port.

Irish Ballintubber Cheese with Chives

In stock in last couple of weeks?: 
Yes
Producer: 
Irish Ballintubber Cheese with Chives

This black waxed gourmet cheese truckle is made using traditional West Limerick vintage cheddar, handcrafted with fresh chives. It has a distinctive and delightful flavour which develops further with age and maturity.

Cahill's Ardagh Wine Cheese is produced by Cahill's farm in Limerick, Ireland. The Cahill family have been farming and cheesemaking in Ireland for over four generations.

Kaamps Maple Whiskey

In stock in last couple of weeks?: 
Yes
Producer: 
Kaamps Maple Whiskey

A unique speciality from Kaamps, one of the few remaining Dutch farmstead creameries.

During preparation, the cheese curd is washed in Maple Syrup Whiskey; whiskey that contains maple syrup. Washing the cheese in this whiskey gives it a somewhat woody character with a sweet undertone.

Kaltbach Creamy

In stock in last couple of weeks?: 
Yes
Producer: 
Kaltbach Creamy

Semi-soft cheese from Switzerland, made with pasteurized cow’s milk, natural black-brown rind, cave-aged in Kaltbach.
Subtle, balanced, aromatic, but not too tangy with melt in the mouth texture.

Knockanore Smoked Cheddar

In stock in last couple of weeks?: 
Yes
Knockanore Smoked Cheddar, Raw milk

Handmade on the Lonergan family farm in County Waterford, using raw milk from their pedigree herd of Friesian cows.

An Irish farmstead oakwood smoked mature cheddar.

Lankaaster Aged Loaf

In stock in last couple of weeks?: 
Yes
Producer: 
Lankaaster Aged Loaf Ontario

The Lankaaster is made from the milk of local Brown Swiss cows. Shaped in a loaf and coated in a colorful waxy rind Lankaaster is a hard crumbly cheese with a slightly open texture. It is rich and dense, a little chewy, with butter and nutty flavours, caramel and a mild fruity pineapple tang.

The cheese is shaped as a loaf to express the fact that it is meant to be sliced and eaten directly on bread as the Dutch farmers do. It has a unique profile that is given by the specific starter culture used that makes it typical of cheeses made on Dutch farms earlier in the century.

Le Baluchon

In stock in last couple of weeks?: 
Yes
Le Baluchon Quebec

Le Baluchon won Cheese of the Year at the Canadian Cheese Awards held in April 2014 as well as Best Semi-Soft Cheese and Best Organic Cheese.

Sweet slightly barny and grassy aromas on the rind with flavours of hazlnut and clover.

Made by Fromagerie FX Pichet in Quebec. Raw, Organic milk.

Le Maréchal

In stock in last couple of weeks?: 
Yes
Le Marechal Raw Milk Switzerland

A raw cow milk cheese produced in the artisanal cheese making facility of the Rapin family in the Vaud region of Switzerland. The cheese is named after the cheesemaker's grandfather who was a blacksmith, or Le maréchal-ferrant. Every wheel of Le Maréchal cheese has a large picture of the grandfather on the label and stamped on each wheel is the name Le Maréchal and a unique identification number.

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