Pasteurization

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14 Arpents

Producer: 
14 Arpents Quebec

14 Arpents is a semi soft farm cheese made from the whole milk of the brown swiss cows. This square-shaped cheese is creamy and covered with a wonderful orange rind. Full of flavour, It has a slight taste of hazelnut. The flavour becomes more pronounced as it ages. The cheese is named after a road that borders the cheese dairy, le chemin 14 Arpents. (14 acres)
 

This product must be ordered in sets of 50.
A minimum order of at least 150 is required.

Adoray

Producer: 
Adoray Quebec
Adoray Quebec Spruce Wrap

Strapped with spruce bark this rich cheese has flavours of salted butter, wood shavings, spices and damp hay.

Asiago-Rosemary and Olive Oil

Producer: 
Rosemary and Olive Oil rubbed Asiago Sartori Wheel
Rosemary and Olive Oil rubbed Asiago

Hand-rubbed rosemary with resinous savoury notes and buttery herbaceous Italian olive oil provide the perfect balance for this rich, nutty and fruity Asiago.

 

This product must be ordered in sets of 50.
A minimum order of at least 150 is required.

Beemster Vlaskaas

Producer: 
Beemster Vlaskaas Holland

Historically, Vlaskaas was made only once a year to celebrate the Flax Harvest. In 2004 the Vlaskaas recipe was discovered and recreated by Beemster. Since then Vlaskaas has won golden medals around the world and is now made year-round.

Sweet and creamy. Pairs nicely with beers and white wines.

Lactose free

This product must be ordered in sets of 50.
A minimum order of at least 150 is required.

BellaVitano Balsamic

Producer: 
BellaVitano Balsamic

The sweet, nutty, fruity flavors of BellaVitano become even more desirable when blessed with a few prized drops of Modena balsamic vinegar.

Awards
2012 World Dairy Expo Second Place
2011 Wisconsin State Fair Blue Ribbon
2010 American Cheese Society First Place
2010 World Cheese Awards Silver Medal

This product must be ordered in sets of 50.
A minimum order of at least 150 is required.

BellaVitano Merlot

Producer: 
BellaVitano Merlot

Wheels of BellaVitano Gold with flavours of tropical fruit and sweet cream are soaked in fruity California Merlot. Slightly crystaline texture bursting with slightly sweet fruit flavour.

This product must be ordered in sets of 50.
A minimum order of at least 150 is required.

BellaVitano Tennesse Whiskey

Producer: 
BellaVitano Tennesse Whiskey

This product must be ordered in sets of 50.
A minimum order of at least 150 is required.

Black Bomber

Black Bomber

2010 Silver Medal at the Nantwich International Cheese Show, 2007 World Cheese Award Bronze winner, this extra mature Cheddar is wrapped in a coating of black wax. It has a creamy texture and full bold flavour.

This product must be ordered in sets of 50.
A minimum order of at least 150 is required.

Black Lemon

Producer: 
Black Lemon Gouda Holland

Refreshingly Different, Surprisingly Tasty

Basiron’s Black Lemon’s dark color, smooth dairy and refreshing taste of lemon and lime will stand out on any cheese plate! A gouda style cheese with notes of fresh lemon, verbena leaf and liquorice root; enriched with vitamin D and a finishing touch of charcoal.

 

This product must be ordered in sets of 50.
A minimum order of at least 150 is required.

Bleu Fumé

Producer: 
Bleu Fumé Abbaye de Saint-Benoît-du-Lac Quebec

Hand made by Benedictine monks from the Abbaye de Saint-Benoît-du-Lac in Quebec. The Abbaye's skilled cheese makers have been crafting blue cheese since 1943, starting with blue ERMITE. Today, more than a dozen varieties of cheese are made at the Abbaye.

This semi-soft blue-veined cheese is made from pasteurized milk and aged for 6 months in the Abbaye de Saint-Benoît-du-Lac’s ripening rooms. A sweet mild blue with a delicate smokey flavour. The smoking process gives the cheese a slightly woody taste that pairs well with the acidity of the blue veining.

This product must be ordered in sets of 50.
A minimum order of at least 150 is required.
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