Fresh Cheese

Fresh cheese can be served with crackers, in sandwiches and salads. It is also perfect for making delicious dessert recipes or for stuffing meat and vegetables.

Burrata Truffle This fresh cheese is imported from Italy. The outside thin shell is a pasta filata curd made of cow's milk mozzarella while the insides contain a soft, stringy mixture of curd,fresh cream and decadent black Itakian truffles. The taste of Burrata goes well with salads, crusty bread, and prosciutto, fresh tomatoes with olive oil and with spaghetti.	Aphrodite Feta This organic sheep milk cheese has a salty, tangy flavor and a crumbly consistency. Flavoured in-house at Country Cheese with fresh lemon, fine olive oil and herbs. Drop by the store to sample this Country Cheese Exclusive!
Artisan Chevre-Cranberry Orange This soft delicate creamy chevre has a mild creamy buttery flavour. No artificial additives….a healthy alternative to cream cheese, but with unlimited potential!! A farmstead cheese handmade on the family farm. Flavours include: Herbes de Provence, Cranberry-Orange, Green Peppercorn, Maple Cream. 250 gram container $12.00	Artisan Chevre-Green Peppercorn This soft delicate creamy chevre has a mild creamy buttery flavour. No artificial additives….a healthy alternative to cream cheese, but with unlimited potential!! A farmstead cheese handmade on the family farm. Flavours include: Herbes de Provence, Cranberry-Orange, Green Peppercorn, Maple Cream. 250 gram container $12.00
Artisan Chevre-Herb de Provence This soft delicate creamy chevre has a mild creamy buttery flavour. No artificial additives….a healthy alternative to cream cheese, but with unlimited potential!! A farmstead cheese handmade on the family farm. Flavours include: Herbes de Provence, Cranberry-Orange, Green Peppercorn, Maple Cream. 250 gram container $12.00	Artisan Chevre-Italian Blend This soft delicate creamy chevre has a mild creamy buttery flavour. No artificial additives….a healthy alternative to cream cheese, but with unlimited potential!! A farmstead cheese handmade on the family farm. Made with garlic and savoury herbs. 250 gram container $12.00
Artisan Chevre-Italian blend This soft delicate creamy chevre has a mild creamy buttery flavour. No artificial additives….a healthy alternative to cream cheese, but with unlimited potential!! A farmstead cheese handmade on the family farm near Peterborough, ON. Flavours include: Herbes de Provence, Cranberry-Orange, Green Peppercorn, Maple Cream, Italian Blend. 250 gram container $12.00	Artisan Chevre-Maple Cream This soft delicate creamy chevre has a mild creamy buttery flavour. No artificial additives….a healthy alternative to cream cheese, but with unlimited potential!! A farmstead cheese handmade on the family farm. Flavours include: Herbes de Provence, Cranberry-Orange, Green Peppercorn, Maple Cream. 250 gram container $12.00
Artisan Chevre-Pink Pepper This soft delicate creamy chevre is made from local goats milk and blended with Ontario made sweet red pepper jelly. A classic combination offered in February for Valentine's Day and for it's lovely pink colour. 100 grams	Artisan Chevre-Pumkin Spice This soft delicate creamy chevre is made from local goats milk and blended with pumpkin puree and classic fall spices. A delicious sweet treat to top waffles, crackers, bagels, or biscuits like ginger snaps. Add to a cheese platter for a sweet treat. 100 gram container $5.00 A CCC Exclusive!
Artisan Chevre-Smoked Salmon This soft delicate creamy chevre is made from local goats milk and blended with Steelhead smoked Salmon. a delicious savoury treat for baguette, crackers, bagels. Topped with capers. 100 grams	Basil Chevre Cup This flavoured soft cheese comes with basil layered on top of it. A splash of olive oil helps to infuse the flavour throughout the cheese. It goes especially well on a cheese plate, not only because of its distinctive look, but also because basil is a mild flavour that almost everybody enjoys. If you are in doubt as to the preferences of your guests or hosts, you can do a lot worse than serving or bringing a soft, fresh basil flavoured goat’s milk cheese.