Duck Liver Mousse with Pink Peppercorn

Thu, 2015-03-05 15:05
Duck Liver Mousse with Pink Pepper and Hydromel (Honey Mead)
Producer: 
La Maison du Gibier

A silky, sumptuous spread to be enjoyed with toast points, your favorite crackers and cheeses.

Made in Quebec. 100g.

$7

3
Average: 3 (1 vote)
Your rating: None