Buffalo Milk

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Burrata

In stock in last couple of weeks?: 
Yes
Producer: 
Luigi Guffanti
Burrata

Burrata means "buttered" in Italian. The cheese originated in the Apulia region of Italy known for sheep farming and agriculture. a fresh cheese made from a mix of mozzarella and cream. The outside thin shell is a pasta filata curd made of cow's milk mozzarella while the insides contain a soft, stringy mixture of curd and fresh cream.

The taste of Burrata goes well with salads, crusty bread, and prosciutto, fresh tomatoes with olive oil and with spaghetti.

Imported from Italy.

Elgin Buffalo

In stock in last couple of weeks?: 
Yes
Producer: 
Hope Eco Farms
Elgin Buffalo Cheese

Made by hand with Ontario Buffalo milk. Aged 6 months, firm texture and grassy, buttery notes with a touch of sweetness.

Oxford Street Buffalo Gouda

In stock in last couple of weeks?: 
Yes
Producer: 
Quality Cheese
Oxford Street Buffalo Gouda

Made with Ontario Buffalo milk. Grassy, buttery and a touch of sweetness.

Ubriaco di Bufala al Glera

In stock in last couple of weeks?: 
Yes
Producer: 
Latteria Perenzin
Ubriaco di Bufala al Glera

The Bufala Ubriacato Al Glera Cheese is a very special cheese produced by master cheese maker Carlo Piccoli. Made entirely out of bufala milk (water buffalo) and soaked in Glera grapes—the grape used to make Prosecco wine.

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