Brie - Fromager d'Affinois Brebicet


Soft bloomy rind,  rich smooth and creamy double cream. Produced by Fromageris Guilloteau in the regional natural park of Pilat, in the French Rhone-Alps.

Made with sheep milk.

The mild, buttery flavor has a sweetness that goes very well with champagne and fresh fruit.

This product must be ordered in sets of 50 grams.
A minimum order of at least 150 grams is required.
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